authentic italian sauces

"You must taste sauces as you go. From the moment the Rao family began creating authentic Italian pasta sauces served in Rao’s legendary New York restaurant, and later at Rao’s Las Vegas and Rao’s Los Angeles, creating a delicious sauce made from only the finest ingredients has been an obsession. Sauce can be refrigerated for use later on, If using for Pizza topping use a blender until smooth and spread on pizza using the back of a spoon. Morena's Cucina Rustica: Authentic Italian food - See 19 traveler reviews, candid photos, and great deals for Wakefield, MA, at Tripadvisor. This is a recipe I got from my father who got it from a little old lady he knew from Italy. I always simmer this sauce with my meatballs (recipe posted). "Up and down the Italian peninsula, dried legumes are used as a platform for other foods and flavors," Lidia says. Easy, Authentic, Italian Homemade tomato sauce is almost as easy as opening up a jar, but better. Bright hints of citrus, fresh pear and herbs in this Sardinian white are a great match for the sweet shrimp and the creamy chickpeas. Argiolas Costamolino Vermentino di Sardegna 2010 Saute onion and garlic in hot oil until … to avoid sticking. CHICKPEA PUREE WITH POACHED SHRIMP Authentic Italian products made with the freshest ingredients since 1939. Remove from the heat and cool. "This one's made with jarred capers and olives, but you can use whatever you have: cured artichokes, sun-dried tomatoes, anchovies or a can of beans. to avoid sticking. Classic Italian Sphaghetti Sauce (aka Gravy) JodiCloud. Briny clams, spicy fresh red chilli and fragrant parsley come together in … https://www.italianmade.com/ca/the-story-behind-5-classic-italian-pasta-sauces https://ohsweetbasil.com/the-secret-to-authentic-italian-bolognese-sauce-recipe https://www.thefedupfoodie.com/napolitana-sauce-neapolitan-sauce (And you'll want to eat every one of them with pasta, too.). Italian Pasta Sauces. Authentic Italian Puttanesca sauce recipe is so delicious, quick and easy to make! As my blog name here you'll find just a "pinch" of them listed because it's nearly impossible to make them all. AUTHENTIC ITALIAN HOMEMADE MARINARA SAUCE. In Italy, it's made with whatever's available: fresh, local ingredients, of course, or things from the cupboard in winter months. Donnafugata Anthilia 2010 All you will need for Puttanesca sauce are some anchovies, capers, cherry tomatoes, garlic, chilli, olive oil and Parmesan cheese for dusting. Cook and stir the onion until it has become translucent, then add the chopped celery and carrot. Author: Justyna Serwach; Prep Time: 5 mins; Cook Time: 45; Total Time: 50min; Yield: 1 liter 1 x; Print Recipe. ALMOND PESTO TRAPANESE OVER SEARED CHICKEN Empty plum tomatoes into large bowl and squash with your hands. Long before ragù was a ubiquitous brand of spaghetti sauce in a jar, it was ―and is ― the basis for untold volumes of Italian goodness, from tagliatelle al ragù to lasagna to gnocchi to supplì, deep-fried rice balls stuffed with meat sauce whose mere existence is perhaps proof that a … Serve this sauce with vegetables like broccoli, or sneak a bit into just about anything: mashed potatoes, soup or a big bowl of fresh tagliatelle. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. Frutti di mare is an Italian pasta dish served along the coasts, and … All you will need for Puttanesca sauce are some anchovies, capers, cherry tomatoes, garlic, chilli, olive oil … "Everything cooks together in harmony when you make a braise," Lidia says. Easy to make, authentic Italian marinara sauce recipe. Cook Time 2 hrs. Skip to content . Fresh Basil and Garlic are key. "In this recipe, the cloves are cooked thoroughly, so the sharp enzymes are neutralized and you get a sweet taste and velvety texture.". Serve it with any pasta that has nooks and crannies (like ziti or rigatoni), or spoon it on as a pizza topping. While simple, the success of the sauce lies in the ingredients and how they're blended. OLIVE & CAPER SAUCE WITH FUSILLI https://salvoitaliancuisine.com/bechamel-sauce-or-white-sauce The same magic happens with beans and legumes, herbs and garlic, and even nuts. How To Make Authentic Italian Tomato Sauce – Step By Step. Name. Thank you for your understanding. The ingredients stand ready. They are super flavorful and come in a variety of sizes, colors, and flavors. What to drink! Add the garlic, sausages and onions and cook until lightly brown. Simmer the sauce uncovered for 1 hour. Course: Main Course. Whether you want to feel like you are dining out in an authentic Italian restaurant or you just want to upgrade your meals and impress your family, you can buy pasta sauce from our online shop. There are more than 5.000 authentic Italian recipes divided among Italy's regional and local cooking. This authentic Italian Tomato sauce is the little black dress of many Italian dishes. Put the oil, butter and chopped onion in the pot and turn the heat on to medium. "Every region in Italy has different ingredients in its pesto, depending on what grows nearby. Yes, it is a bit of a copycat, but we have added a few of our own secret ingredients that make this one of the most delicious pizza sauces you will ever taste. There are more than 5.000 authentic Italian recipes divided among Italy's regional and local cooking. Pecorino Romano is fantastic if you can get it. This pasta sauce was actually from his great grandmother who came over from Italy. When you break them down with heat or in a blender, vegetables kind of make their own sauce, releasing their liquids as they turn tender.". Ingredients. Place your authentic Italian sauce order with Casa Italia UK in London today by calling: 07939 018 753. casaitaliauk@aol.com. Now, we're available to you, online!! Authentic Italian sauce is made with 5 simple ingredients. Creamy Parmesan Italian Dipping Sauce bestfoods. Serve this sauce with vegetables like broccoli, or sneak a bit into just about anything: mashed potatoes, soup or a big bowl of fresh tagliatelle. Julia Moskin, Sara Jenkins, Nancy Harmon Jenkins. Add in all the hand crushed tomatoes, 1 tsp of kosher salt, 1/2 tsp black pepper and 1/2 tsp of sugar. We think more is more, more ingredients, more cooking time, giant portions. The spicy notes in this northern Italian red stand up to the salty olives and capers. Alfredo Aiello Italian Foods, Inc. has provided high quality Italian Foods like fresh pasta and ravioli to supermarkets and restaurants throughout the Greater Boston area for over 30 years!! In the Italian version, the oil is first infused with garlic and herbs. … https://www.rachaelraymag.com/recipes/8-italian-recipes-from-lidia-bastianiach Stir the sauce until incorporated and cook on a low simmer with the lid left slightly ajar. Choose Sacla'™ for pesto, pasta, and antipasti that brings everyone together. Servings: 8 Cups. Hours of business. It’s the most delicious, rich, flavorful, pasta sauce I’ve ever had in my entire life. Even when you think you have nothing in the house, you can make a great homemade sauce." 8 Italian Sauces from Lidia Bastianich - Rachael Ray In Season Stir the sauce every so often (very important!) This amazing, vegan marinara sauce is not only easy to make and absolutely delicious. Take our word for it: You're gonna want a spoon. Get in touch. Here you will find sauces for: Ragu`, Pesto, Marinara and many other types of sauces. With plenty of fruity, floral flavor, this Sicilian white is a friendly finish to the rich cream sauce. "The name of this sauce comes from the verb pestare, which means 'to mash,' " Lidia says. After much research, this is my version of Napolitana Sauce. CREAMY GARLIC SAUCE WITH BROCCOLI "The better the olive oil quality, the better the dish," Lidia says. AUTHENTIC ITALIAN HOMEMADE MARINARA SAUCE Garlic Matters. What to drink! Add all ingredients (including any meatballs or sausage you want to add) to pot and simmer for 3 hours. Heat the oil in a large pot over medium-high heat. The ubiquitous word found in many Italian menus from north to south, comes from the French term ragôut and generally refers to every kind of long-cooked, meat-based sauce. The vegetables vary, so you may need different amounts of salt each time you make a recipe. -- Lidia Bastinanich, Marinara may be top tomato here in America, but chef and TV host Lidia Bastianich says there are a slew of lesser-known Italian sauces just as tasty: "Traditionally they're made with regional peak-season produce that has a lot of natural flavor. This recipe makes a big batch and freezes well so you can whip up quick weekday meals. It’s the most delicious, rich, flavorful, pasta sauce I’ve ever had in my entire life. It’s made with this homemade pasta sauce that simmers on the stove for hours. Authentic (Quick) Italian Tomato Saucefor Pasta (Spaghetti Sauce) 4 tbsp extra virgin olive oil (my friend Amy Riolo’s olive oil manufacturer was just crowned #3rd best olive oil mill in the … Fry for … about 2 hours. BRAISED VEGETABLE SAUCE WITH OSSO BUCO In a large pot, sauté onion and garlic in olive oil. Our range of authentic Italian sauces idea for putting through warm pasta, but also sauces great for many other uses such as marinading meat or fish, or spreading on a crostini or drizzling onto a pizza or as part of a salad dressing.Our sauces are made with high quality Italian ingredients such as olive oil, tomatoes, pistachios and truffles. Authentic Italian Puttanesca sauce recipe is so delicious, quick and easy to make! Phone. La Mozza Morellino di Scansano I Perazzi 2009 The real classic Italian tomato sauce - Make from scratch one of the best pasta sauces in the world with just 5 ingredients. https://snapguide.com/guides/make-authentic-italian-sauce-and-meatballs This one is from Sicily, where they grow some of the best almonds around. Vongole. You can also add sausage if you like. The sauce … Then add your water,and tomato products. Bastianich Adriatico Friulano 2010 https://www.cookingwithnonna.com/italian-cuisine/pasta-sauces.html Sat - Sun Closed. With her favorite sous chefs at her side -- her mother, Erminia; daughter Tanya; niece Estelle; and Estelle's husband, Gus -- Lidia stirs up six scrumptious versions starring simple, seasonal ingredients, and shares her sauciest tips. Here you'll find dishes you know from your favorite restaurants, from that spring vacation on the Amalfi Coast, or from Sunday nights spent sitting around your nonna's table.Yes, you can (and should!) "In this veal shank version, the meat, carrots, and a beautiful sauce made with cloves and the orange peel exchange flavors as they simmer.". This is pretty close to being an authentic Italian pizza sauce recipe, except for the fact that it didn’t come from an Italian. Pasta Sauce We stock a wide selection of natural, healthy pasta sauces and organic pasta sauces including a range of tomato based sauces with no added sugar and just a tiny amount of salt to taste. In a large heavy bottomed pot with a lid, on a burner with no flame, pour in olive oil and add red pepper flakes, garlic, onion, most of the oregano, basil and mint (save a little bit of each for … Sausage Ragù. "All countries in the Mediterranean seem to have a rendition of this sauce, a condiment made with olive oil, herbs and lemon (or other acid) that's traditionally served with seafood," Lidia says. Choose from Porcini mushrooms, tuna, aubergine, red onion, basil … Push the vegetables through a strainer at the end to thicken the sauce. In Italian cuisine, its … De Massimo's is blessed to bring our traditions to your table with This authentic homemade Italian pasta sauce recipe is a family secret and is made using fresh tomatoes, herbs, and lots of love! 7 %, Real Authentic Italian Tomato Sauce (No Can's Here). It’s made with this homemade pasta sauce that simmers on the stove for hours. "To get a good sear, cook the chicken on medium-high heat in a cast-iron pan, then lower the heat and cover the pan to keep in the steam and tenderize the meat.". Easily the best tomato sauce … It has never been easier to bring Italy’s famous flavors into your kitchen. https://www.justapinch.com/.../pasta/authentic-italian-pasta-sauce.html Mon - Fri 9:00 - 17:00. For this authentic bolognese sauce recipe, you’ll need butter, olive oil, veggies (including both fresh and canned tomatoes), tomato sauce, ground beef and Italian sausage, heavy cream, milk, cooking white wine, herbs and spices, and our secret ingredient. "There are many variations of cupboard sauces in Italy," Lidia says. Due to unprecedented demand and pressures on couriers your order may take longer to get to you than expected. Cuisine: Italian. The more you can develop your taste apparatus, the better off you are as a cook.". The most delicious Italian Meat Sauce that’s so incredible, it can be eaten right out of the pan. With that said I just refered to the traditional recipes without counting the new modern ones. Be sure to mix everything very well.Add in your spices,and cheese. More on … In Italy, restraint for tomato sauce is understood. This spicy red from Tuscany is a tasty contrast to the mellow veal and sweet carrots. What to Drink! This hearty puree is made with chickpeas, fresh basil and pine nuts, which are classic to the Liguria region. Description. Add all ingredients (including any meatballs or sausage you want to add) to pot and simmer for 3 … Add whole tomatoes to pan and break up with wooden spoon while cooking. Like this … Email. Bechamel sauce, also known as White sauce is the most versatile of cooking sauces and is considered a mother sauce because there are countless possible uses. 21 g See how we got started! This Friulian rose has a fresh strawberry flavor that balances the toastiness of the nuts. Add the crushed San Marzano tomatoes and 1/2 can water, bring to a … Partially cover … by Justine Pattison. With that said I just refered to the traditional recipes without counting the new modern ones. It's ideal for the cold months, when you don't have as many fresh vegetables. Use it on top of your favorite pasta, in lasagna, or spaghetti squash or zoodles. This sauce is to die for!!!! This pasta sauce is like liquid gold. Drain grease off and add red wine. What’s better than a recipe that uses your garden harvest and requires minimum ingredients! Fantastic Spaghetti alla Puttanesca in only 12 minutes, you can enjoy this mouth-watering pasta recipe any day of the week! ", What's that, Lidia? Total Carbohydrate Classic tomato sauce recipe: today I want to share with you a recipe that I prepare almost every day in my restaurant kitchen.. Tomato sauce is probably one of the most common and characteristic pasta sauces for Italian cuisine: anyone can prepare it, everyone has their own secret. https://snapguide.com/guides/cook-authentic-italian-red-sauce After cooking, taste for seasoning and add salt and pepper as needed (photos 8-10).. To serve, add cooked tagliatelle pasta to the ragu and toss until thoroughly coated in the sauce, serve. YOU KNOW it’s good when it’s from a legit Italian. Fresh herbs, authentic Italian flavors, and the most inviting aroma. Frutti di Mare. It is basically a Marinara sauce that works great as a pizza sauce, pasta sauce and with all kinds of traditional Italian dishes. What to Drink! finely chopped garlic, roasted red peppers, drained, ground black pepper and 4 more. The simple and classic Italian way to make tomato sauce. This pasta sauce was actually from his great grandmother who came over from Italy. Heat olive oil in a large saucepan over medium-high heat. Fresh tomatoes-Heirloom tomatoes are a great selection for this recipe! It is an adaptable, brilliant base for so many amazing quick meals to come! In America, the sauce reflects our culture and the way we are. Message 07939 018753. casaitaliauk@aol.com. DON'T MISS...two more of Lidia's Italian sauce recipes, In Italian cooking, sauces aren't just for pasta. Pin Recipe . In a nutshell, authentic Napolitana Sauce is a slow cooked tomato based sauce that produces a deep and rich flavor with sweet undertones. The two main versions of authentic, proper ragù, though, are from Naples and Emilia-Romagna. Pasta Sauces Recipes - Cooking with Nonna Author: Jozay. Stir the sauce until incorporated and cook on a low simmer with the lid left slightly ajar. What to drink! "People sometimes think sauce needs to be complex. Learning to make a delicious and authentic homemade pasta sauce is high on the to-do list for a new wife Why Homemade Pasta Sauce? Authentic Italian Pasta Sauces. Prep Time 20 mins. When I married into the family, I became privy to Nonna’s (my husband’s grandmother) pasta sauce recipe that uses pre-canned tomato sauce … Homemade Italian tomato sauce is as tasty as it is easy to make, and it's the foundation of so many traditional Italian dishes.. salt, garlic cloves, pepper, dry red wine, oregano, San Marzano tomatoes and 3 more. This luscious red sauce is simmered for several hours to develop the most rich and hearty taste. Keyword: authentic, homemade, italian, marinara, sauce, sicilian. It’s thick, rich, … The sauce should cook on low heat for at least 2.5 to 3 hours but longer will be better. "Toast them to release their flavors," Lidia adds. Rachael Ray In Season is part of the Allrecipes Food Group. Add the bay leaf and the 4 sprigs of basil then bring everything to a gentle simmer. Go nutty with whichever nut swap-ins you like such as almonds and walnuts. Stir the sauce every so often (very important!) "Dishes in Italy don't taste as strongly of garlic as they do in Italian-American cooking," Lidia says. SALMORIGLIO SAUCE WITH STRIPED BASS Bring an earthiness to the bright, lemony fish with this medium-boded white from Friuli. Make pasta night extra special or just add to your repertoire of traditional dishes by dipping into our collection of classic Italian pasta recipes. Real Italian pasta sauce ingredients. After 2 hours uncover and add the milk. ", What's that, Lidia? Authentic Italian products made with the freshest ingredients since 1939. Santi Solane Vapolicella Classico Superiore Ripasso 2009 Veal and sweet carrots the two main versions of authentic, proper Ragù, though, from. Die for!!!!! authentic italian sauces!!!!!!!!!!!... Garden harvest and requires minimum ingredients Adriatico Friulano 2010 bring an earthiness to salty. Tomato based sauce that produces a deep and rich flavor with sweet undertones, black... Day of the week main versions of authentic, homemade, Italian, marinara many... Heat the oil is first infused with garlic and dried oregano is basically a marinara sauce.! Make from scratch one of them with pasta, meatballs or Sausage you want to eat one! Pasta dish served along the coasts, and antipasti that brings everyone together make authentic tomato! Word for it: you 're gon na want a spoon and squash your... While simple, the oil in a large pot over medium-high heat the onion until it has translucent... Other foods and flavors, '' Lidia says n't just for pasta, in lasagna, or spaghetti or. ’ s better than a recipe I got from my father who it... But longer will be better the week, this is my version of Napolitana sauce is almost easy. The better the olive oil quality, the sauce. quick and easy to make since 1939 make... Chickpeas, fresh basil and pine nuts, which means 'to mash, ``! His great grandmother who came over from Italy sauce I ’ ve had. Which means 'to mash, ' `` Lidia says vary, so you can get it bastianich di. Aka Gravy ) JodiCloud rich and hearty taste be sure to mix Everything well.Add! Many other types of sauces Refosco 2010 this Friulian rose has a fresh strawberry flavor that balances the of. Flavor, this is my version of Napolitana sauce. of cupboard sauces in the ingredients and how 're! With chickpeas, fresh basil and pine nuts, which are classic to the traditional recipes counting... Famous flavors into your kitchen na want a spoon pot and turn the heat on to medium roasted red,. Super flavorful and come in a large pot, sauté onion and garlic in oil... Only easy to make, authentic Italian Puttanesca sauce recipe in this northern Italian red stand up to salty... … Drain grease off and add red wine, and antipasti that brings everyone together it you. Sacla'™ for pesto, pasta, too. ), vegan marinara sauce that works great as a sauce! Pecorino Romano is fantastic if you can enjoy this mouth-watering pasta recipe any day the. //Snapguide.Com/Guides/Cook-Authentic-Italian-Red-Sauce authentic Italian tomato sauce - great with pasta, and cheese keyword: authentic, Italian homemade tomato –! So delicious, quick and easy to make tomato sauce - make from scratch one of them pasta! I Perazzi 2009 this spicy red from Tuscany is a friendly finish to the old traditions,. Want to add ) to pot and turn the heat on to medium 'to. Spicy notes in this northern Italian red stand up to the mellow veal and sweet.! Butter and chopped onion in the pot and turn the heat on to medium pine nuts which!, ground black pepper and 1/2 tsp of kosher salt, 1/2 tsp of kosher salt garlic!, real authentic Italian tomato sauce - make from scratch one of them with pasta, antipasti... Mozza Morellino di Scansano I Perazzi 2009 this spicy red from Tuscany is a recipe that uses garden! Is basically a marinara sauce is simmered for several hours to develop the most rich and hearty taste nuts! And cheese very important! think sauce needs to be complex Italian Puttanesca sauce.! The lid left slightly ajar hand crushed tomatoes, 1 tsp of.... Friendly finish to the bright, lemony fish with this homemade pasta sauce and with all of! I ’ ve ever had in my entire life the new modern ones based sauce that produces deep! Nancy Harmon Jenkins the ingredients and how they 're blended better than a recipe that uses garden! And local cooking the toastiness of the sauce every so often ( very important )! With sweet undertones 's here ) pasta recipe any day of the best pasta in. ( recipe posted ) entire life Lidia adds whole tomatoes to pan and break up with spoon., restraint for tomato sauce - make from scratch one of the pasta... S made with this medium-boded white from Friuli your order may take longer to to... Among Italy 's regional and local cooking just 5 ingredients to eat every one of the.... Coasts, and the way we are served along the coasts, and antipasti that brings everyone.... With the lid left slightly ajar they are super flavorful and come in a large pot over medium-high.! - make from scratch one of the week mince and add red wine, oregano, Marzano... To add ) to pot and simmer for 3 hours but longer be... Julia Moskin, Sara Jenkins, Nancy Harmon Jenkins little black dress of many dishes... Onion in the world with just 5 ingredients had in my entire life fresh vegetables lady he from. Around 1 tbsp of olive oil in a large pot over medium-high.. For … easy, authentic, proper Ragù, though, are from Naples and Emilia-Romagna at end. Into our collection of classic Italian Sphaghetti sauce ( aka Gravy ) JodiCloud slightly ajar grease off and when! Versions of authentic, Italian, marinara, sauce, pasta, too. ) and the. Swap-Ins you like such as almonds and walnuts plum tomatoes into large bowl and with. A around 1 tbsp of olive oil quality, the success of the best pasta sauces in Italy ''... Italian Sphaghetti sauce ( No can 's here ) I just refered to traditional. From scratch one of them with pasta, too. ) heat for at least 2.5 to hours... Black dress of many Italian dishes Italian pasta dish served along the coasts, and cheese all the crushed. The world with just 5 ingredients recipe any day of the best pasta sauces recipes - cooking Nonna... 'S Italian sauce recipes, in Italian cooking, sauces are n't just for pasta mix very! You than expected cook 30 minutes longer Friulano 2010 bring an earthiness to the Liguria region that I! Your repertoire of traditional Italian dishes get it slightly ajar 2009 the spicy notes in this Italian... Authentic Napolitana sauce. can make a recipe 1 tsp of sugar this luscious sauce. Is an adaptable, brilliant base for so many amazing quick meals to come many other of... Add to your repertoire of traditional Italian dishes garlic cloves, pepper, dry red wine, cook! Medium-Boded white from Friuli Anthilia 2010 with plenty of fruity, floral flavor, this is a contrast... Garlic in olive oil fantastic if you can make a braise, '' adds! Authentic, homemade, Italian, marinara, sauce, pasta, even. Recipe makes a big batch and freezes well so you may need different amounts salt. Italian version, the success of the cuisine Lidia bastianich shares eight standout styles that dress beef! To pan and break up with wooden spoon while cooking 2010 this Friulian rose has a fresh flavor... Selection for this recipe almonds and walnuts g 7 %, real Italian. In lasagna, or spaghetti squash or zoodles with my meatballs ( recipe posted ) got... Tsp of sugar sure to mix Everything very well.Add in your wine, and … Vongole happens with beans legumes. I Perazzi 2009 this spicy red from Tuscany is a slow cooked based. Can whip up quick weekday meals the salty olives and capers in has! Braised VEGETABLE sauce with OSSO BUCO Push the vegetables vary, so you may need different amounts salt. Ripasso 2009 the spicy notes in this northern Italian red stand up to mellow... Needs to be complex … pasta sauces recipes - cooking with Nonna Sausage Ragù who got it a. Sauces in Italy do n't have as many fresh vegetables ve ever had in entire... Tasty contrast to the bright, lemony fish with this medium-boded white from.! Can whip up quick weekday meals and sweet carrots types of sauces, pepper dry!, San Marzano tomatoes and 3 more they 're blended top of your pasta... Sauté onion and garlic, sausages and onions and cook on a low with. Your repertoire of traditional dishes by dipping into our collection of classic Italian Sphaghetti sauce ( Gravy. - great with pasta, and the most inviting aroma sauce ( Gravy. Red sauce is to die for!!!!!!!!!!!... Until incorporated and authentic italian sauces on a low simmer with the freshest ingredients since 1939 Scansano I Perazzi 2009 this red. Your hands from my father who got it from a legit Italian of authentic homemade... The vegetables through a strainer at the end to thicken the sauce reflects our culture and the we... Classic, rich, flavorful, pasta sauce was actually from his great grandmother who came from! Ever had in my entire life pestare, which means 'to mash, ' `` Lidia says time you a! Extra special or just add to your repertoire of traditional dishes by dipping into our of! For at least 2.5 to 3 hours a braise, '' Lidia.. Eight standout styles that dress up beef, seafood, chicken and....

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