Ingredients. Split peas are dried peas that are high in fiber, protein, vitamins, and minerals. Bring to the boil, then reduce heat and simmer for 45 minutes or until peas are soft. Bring to a boil, reduce heat and simmer until peas are cooked. Jul 23, 2018 - Explore Warren Gordon's board "Split Pea Soup recipe" on Pinterest. See more ideas about split pea soup recipe, soup, split pea soup. This recipe was developed by my partner, ... Split Pea Soup (Crock Pot) - Dairy Free. 2/3 cup dried split peas 1 1/2 cups water, vegetable broth, chicken broth, or bone broth Salt, to taste Instructions. We use green split peas for this soup recipe. Happens to the best of us, eh? 1 onion, chopped 300g bag mixed basic soup vegetables, fresh or frozen (e.g. Heat oil over med-low heat. Split Peas. Trim fat off the ham bone. I made this AWESOME soup last night. Best recipe ever! Cooking split peas under pressure makes them nearly instantly creamy. This recipe is very close to a classic split pea soup, but I have the option of cooking with or without a meaty ham bone. Bring to a boil, then reduce heat to medium. Pour soup into bowls, top with speck and parsley and serve with bread. Print Ingredients. Rinse and picker over peas. This recipe was developed by my partner, Dean Ramsey and everyone just raves about it, because it's the BEST PEA SOUP you have ever tasted! This is such comfort food. Carrots, leeks, celery) 1 potato, in chunks 200g dried split peas 1,5 … Remove from heat, cover and let sit for 1 hour. Add peas and cook for 1 minute. tip: speck is a smokey pork product similar to bacon. DIRECTIONS. 3. Add veggies and saute until wilted (10-12 mins). Add water three-fourths of the way to the top of the pot. Cook two to three hours or until thick and the barley is very soft. Either can be used in this soup. split pea soup with potatoes for extra creaminess in this hearty We add a plop of sour cream ! Season to taste. Now with the magic of today's appliances, I can spend 15 minutes putting it together, walk away for a bit and then it's "soup's on!" by Chelle_N (146) Vegetarian Split Pea Soup. Finish it with more milk if you like your soup a bit thinner. Stir in tomatoes, stock and split peas. If you just have ham, it will be just as great with the combination of celery, carrots, onions, potatoes, and split peas. You don’t have to soak the split peas to make this soup. This family favorite is the same recipe my grandmother used. Non-Vegetarian Ingredients: Water, Split Peas, Dried Peas. I was left with all the meat on the bone flavor. Split peas are most often cooked in another recipe (like Split Pea and Ham soup), but you can also cook split peas "straight" for use in salads or other dishes. They have a slight sweet flavor and creamy texture that makes perfect for soup.You can find split peas in most grocery stores by the dried beans. Add remaining ingredients except salt & pepper. 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