https://www.allrecipes.com/.../southern-as-you-can-get-collard-greens Add a generous amount of salt. https://iheartrecipes.com/soul-food-collard-greens-southern 8. Your collards should still be bright green at this point; they are now ready to serve. It’s simple, fresh ingredients that produce some of the best collard greens you’ll ever have. May 3, 2020 - Explore Mary King's board "Collard greens recipe soul food" on Pinterest. This step, called "shocking," stops the collards from cooking and helps preserve their bright green color. (St. Paul). Rinse collard greens and drain dirty water. Add collard greens and cook another minute. Absolutely not! However, Southern cooks are versatile, and all kinds of flavorings are used, depending on what is available. Bring a large stockpot of water to boil over high heat. Search Recipes; How To Cook; Site Map; Cooking Greens With No Meat. by Betty It’s simple, fresh ingredients that produce some of the best collard greens you’ll ever have. Using medium heat bring your Dutch Oven to temperature then fry your bacon for three minutes or until crispy. That may sound like hyperbole, but, I’m serious. https://divascancook.com/vegetarian-southern-collard-greens-recipe-healthy Then add chopped bacon, cook for about 6-7 minutes or until brown. I made these with Thanksgiving dinner because my husband loves his fathers 10. Put into seperate pot. Or, maybe it’s because I have the absolute best collard greens recipe in the South. https://divascancook.com/soul-food-collard-greens-recipe-southern To make the broth, you can also use salt pork, smoked ham hocks, or smoked turkey (necks, wings, or legs). Prep Time: 15 mins. Cuisine: Vegan. Since childhood I have always loved collards. Different from the texture of my Creamed Spinach or Collard Greens, these are a must try. I'm a happy girl. With the addition of apple cider vinegar along with red pepper flakes to my soul food collard greens recipe, these spicy collard greens really have some kick! It shows you EXACTLY how to clean the fresh collard greens; Uses meats, spices and things you already have at home. Add bacon, and cook until crisp. I grew up down south where greens are plentiful. Add the onions and garlic and sauté for 4 minutes. Remove the smoked pork neck bones, pick the meat off the bones into small pieces, and return the meat to the collard greens… 9. Her work has appeared in Curve Magazine, Girlfriends, Libido, The Children's Advocate, Decider.com, The SF Weekly, EthicalFoods.com and GoMag.com. © Copyright 2006-2020 soulfoodandsoutherncooking.com. by Betty (St. Paul) How to cook mustard and turnip greens with no meat and still have a good taste. Herbivoracious: Southern-Style Collard Greens, Veganized. This collard greens recipes produces tasty results like Grandma's dish used to. Add a generous amount of chopped or slivered garlic. So, as scheduled, I used both your collard green recipe here and your skillet cornbread recipe… both to the letter (except to leave out sugar in the greens, we do sugar in some of our veggies, but this is one we don’t)… and this is one of the best southern meals I’ve ever cooked or eaten! Pick the meat off of the butts and discard fat and skin. (don't burn yourself!). Nov 7, 2019 - These genuine Soul Meals Collard Greens are braised in a savory meat flavored and completely spiced pot liquor leading to an incredible tender … Traditionally, collard greens are cooked with water and a ham hock or two, or sometimes bacon, for hours on end until they collapse entirely into a tender pile of smoky greens and "pot liquor." Collard Greens Recipe. Saute for a minute or two more. Cook until greens are tender, about 45 minutes. 5. Easy Southern Collard Greens Recipe by Monkey and Me Kitchen Adventures → When you want to treat your taste buds to a totally rocking flavor-packed meal, this southern collard greens recipe is just the ticket! Cook until tender, about 5 minutes. Add vegetables. You don't cook them all day long? Collard greens are a way of life for me. Aug 22, 2014 - You can also use this recipe with turnip greens or mustard greens. Add the smoked paprika and saute until combined. Join in and write your own page! I was getting closer. Here’s How It’s Done If you have whole collard … Place pot over high heat. Add the cut collard greens to the pork broth, cover, and continue to simmer until nice and silky, anywhere from 45 minutes to 2 hours (or more). Remove the collards from the boiling water and plunge into the bowl of ice water. Typically ham hocks are used, simmering in the dish and then being shredded, with the meat added back to the greens once cooked through and tender. Say what? How? Add collard greens and cook another minute. Drain the collards. Are you interested in preparing delicious collards? Number Servings: 4. Absolutely not! Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. 11. The color will be muddier. November 25, 2016. Adding cut up Collard Greens and hot chopped green pepper cover pot and cook 1 hour on med heat you can add more season if you like at this point. Pair these soul food turnip greens with my soul food style macaroni and cheese, and southern smothered chicken! Pour the hot turkey broth over the greens. This recipe … It may look like a lot of greens, but they shrink when cooked. Maybe it’s because I live in the South. Although fresh collard greens are available year around in the stores, they are at their best from November through April. // Leaf Group Lifestyle, How to Cook Healthy Good Tasting Collard Greens without Meat. The Holidays are here and that means soul food is near! Simmered in chicken broth, onions, garlic, red pepper flakes. Maybe it’s because I live in the South. Let it cool then cut the meat into bite-size pieces. Save and share this recipe … Join in and write your own page! Well i've formulated a collard green recipe that skips the meat and the long cooking process. When I decided to include a collard greens recipe in my eBook, I set out to get the best one. Ingredients. The Best Collard Greens Without Meat Recipes on Yummly | Collard Greens Gratin, Garlicky Vegan Collard Greens, Collard Greens With Smoked-paprika Pot Likker Remove collard green leaves from the stem. (But you should check it out for any general questions you might have about how to cook collard greens.) Uses fresh “out of the garden” collards to create a flavorful soul food collard greens recipe. Simply click here to return to Get Your How To Cooking Question Answered. Collard greens, long a Southern specialty, are traditionally braised with a bit of ham or bacon to enhance their flavor. I’ve spent years perfecting the recipe and technique involved for crafting the perfect bowl of collard greens. Can You Eat Celery Root Without Cooking It? Appetizers, Beans, Beef, Beverages, Bread, Breakfast, Cakes, Cajun, Casseroles, Chicken, Cookbooks, Crockpot, Desserts, Diabetic, Dinners, Fish, Pies, Pork, Rice, Seafood, Side Dishes, Smothered Cooking, Soups, Salads, Vegetables, Privacy Policy, Terms of Use, About, Contact. 1 lb - Collard Greens (stems removed) 1 lbs - Smoked Turkey Necks (or other smoked meat) 1 - Large Yellow Onion (diced) 1 Quart - Water; 2 tsp - Granulated Garlic; 2 tsp - Granulated Onion; 1-2 tsp - Crushed Red Pepper Flakes; 2 tsp - Lawry's Seasoned Salt ; Directions. Oct 26, 2019 - These genuine Soul Meals Collard Greens are braised in a savory meat flavored and completely spiced pot liquor leading to an incredible tender … Or, maybe it’s because I have the absolute best collard greens recipe in the South. Add 1 tablespoon of baking soda, add the collard greens to the water. In the most traditional recipes, collard greens are almost always paired with pork of some kind. Cut even smaller if you have large leaves. If desired, soak in water. southern, soul food collard greens with smoked turkey legs. Recipe Type: Side. Chop collard greens, then place in bowl of salt water vinegar solution. Saute the onions until slightly softened, about 2 minutes, then add the red pepper flakes and garlic, cook another minute. Total Time: 35 mins. With the addition of apple cider vinegar along with red pepper flakes to my soul food collard greens recipe, these spicy collard greens really have some kick! Email This BlogThis! I could wolf them down by the bowlful, and I’m sure you will too. A little bit of liquid smoke and smoked paprika goes a long way. Remove the tough stems from the washed collard greens and slice into long, thin ribbons. How? Simply click here to return to. No meat? In a Southern household no holiday is complete without collard greens on the table. The result is a soupy, smoky side dish that pairs well with cornbread and just about any kind of main dish, from Thanksgiving turkey to summer barbecue. All Rights Reserved. The result is a soupy, smoky side dish that pairs well with cornbread and just about any kind of main dish, from Thanksgiving turkey to summer barbecue. Chop your peppers, onions, and collard stems into small pieces. Then wash, rinse and chop. simmered with onions, garlic, red pepper flakes and smoked turkey for a robust, flavor! Once meat is done cooking, drain water then rinse well. Serve with classic vegan comfort food staples like baked beans, vegan mac n cheese, cornbread, etc. Vegetarians and vegans can enjoy this version, braised for a shorter period of time and flavored with onions and garlic. Trace its origins and you'll traverse empires and colonies, trade routes and slave ships—delicious food … I’ve spent years perfecting the recipe and technique involved for crafting the perfect bowl of collard greens. No soy. Add the vegetable stock, cover and bring to a simmer. In a large pot over medium heat, heat oil and butter. No meat additives. Add the greens then cover and simmer for ten minutes. Southern Style Collard Greens - Soul Food Recipe Yum. Serve with corn bread and sliced tomatoes. Average Rating . Collard greens, stewed until tender and rich with cured pork, are a dish that's become emblematic of Southern cooking and, more specifically, African-American cooking. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, turkey wing, collard greens, salt, hot sauce Southern Style Collard Greens - Soul Food The Wolfe Pit Traditionally, collard greens are cooked with water and a ham hock or two, or sometimes bacon, for hours on end until they collapse entirely into a tender pile of smoky greens and "pot liquor." (Whenever there is a potluck, we all look forward to Theo’s greens.) May 29, 2020 - Explore Cloveshia James's board "collard greens" on Pinterest. Also, with a huge vegan movement happening (my brother has become a huge part of this), I realize that many would love to have the taste of Soul Food Collard Greens without the meat. Created by: Admin. In a large pot over medium heat, heat oil and butter. If you don't mind the heat, you can add a pinch of red pepper flakes to the garlic in the sauteeing step. This easy slow cooker vegan collard greens recipe yields delicious, smoky Southern-style collard greens without the need for meat or oil. Traditionally, collards are made with a smokey meat. Collard greens are a way of life for me. Add a generous amount of chopped or slivered garlic. Now add the 1/2 of the chopped onion, ham hock, pepper and salt to taste. Broth then bring liquid to a light boil. Swoosh the greens once again. I’ve waxed poetic before in my recipe for collard greens with smoked pork neck bones, so I’ll save you from doing it again here. Collard greens are a type of a thick, slightly bitter, edible leafy green vegetable commonly used in U.S. Southern cooking and in many parts of Africa (known as sukuma wiki in Tanzania and Kenya). Collard greens, long a Southern specialty, are traditionally braised with a bit of ham or bacon to enhance their flavor. Vegan Soul Food - Collard Greens With Raisins . Pour in the chicken. Mar 31, 2017 - How to make soul food, southern collard greens recipe with smoke turkey leg. The Holidays are here and that means soul food is near! I … So between tests of every pumpkin cake/bread recipe I can find, to use up some of my squash-load from the garden, I made some greens today and thought I'd … Collard greens are made with greens of course, smoked turkey, onions and garlic, vinegar, crushed red chili peppers, green peppers, jalapenos (optional) chicken base, salt pepper and a bit of sugar. You don't cook them all day long? Vegetarians and vegans can enjoy this version, braised for a shorter period of time and flavored with onions and garlic. The Best Collard Greens Without Meat Recipes on Yummly | Collard Greens Gratin, Garlicky Vegan Collard Greens, Collard Greens With Smoked-paprika Pot Likker Tear into small pieces. Food For the Soul. For something different use all three greens. I grew up in Birmingham, Alabama where soul food reigns supreme! you can add a stick of butter if you like your greens a little grease. It has dark green leaves with tougher stems and are part of the same group as kale, turnips, and mustard. Saute until fragrant, about 1 minute. Heat a small amount of cooking oil -- olive oil is fine -- in the skillet over medium-high heat. It's easy to do. Add the drained collards to the skillet and salt to taste. Comments for Cooking Greens With No Meat . Add oil. This recipe cooks collard greens in a flavored broth made of smoked pork neck bones, onion, and spices. The name “collard” itself is derived from the word “colewort” or the wild cabbage plant. There’s no lack of flavor here. Click here to add your own comments. These authentic Southern Mustard Greens Recipe with Smoked Turkey are slowly braised in a savory smoked turkey flavored pot liquor with a kick of spice until it becomes the soul food meal dreams are made of. Then, I remembered that my friend Theo is “friend-famous” for her collard greens. There’s no lack of flavor here. Food For the Soul. Add the water to the stock pot and the grease and bring to a boil. Heat up a medium or large dutch oven or pot. Vegan collard greens. That may sound like hyperbole, but, I’m serious. Clean collard greens and remove the stems. I really missed collard greens! I boil these ingredients in water for a purer pork flavor, but you can also use chicken stock if you prefer. Heat a small amount of cooking oil -- olive oil is fine -- in the skillet over medium-high heat. But it's just as easy to omit the pig parts and still achieve a tasty vegetarian version of this classic dish. In this recipe, I replace the meat with mushroom and add smoked paprika for that familiar smoky flavor. https://www.allrecipes.com/recipe/51803/kickin-collard-greens You can also simply simmer the collard greens in vegetable stock until tender. 12. at June 27, 2013. Well you've come to the right place. In a Southern household no holiday is complete without collard greens on the table. Let mixture boil for 10 minutes. When it is boiling, add the collards. How to cook mustard and turnip greens with no meat and still have a good taste. Repeat until all the collard greens have been removed from its stem. https://iheartrecipes.com/southern-collard-greens-recipe-with-ham-hocks Well i've formulated a collard green recipe that skips the meat and the long cooking process. Saute until fragrant, about 1 minute. https://www.soulfoodandsoutherncooking.com/collard-greens-recipe.html Once the smoked meat has been cooking for about 45-50 minutes, you’ll start adding all your other ingredients such as the onions, garlic, peppers, spices, and etc! Swoosh them around so that the sand and dirt can settle to the bottom of the sink. I don't know what took me so long to create a vegan version. Southern collard greens may look difficult to make but rest assured this recipe will make you look like you’ve been making them your whole life. Say what? I could wolf them down by the bowlful, and I’m sure you will too. Dec 25, 2017 - No rain for trick-or-treating, sun peeking out from behind the clouds all week long and bearable temperatures even though we saw a few snowflakes. Cook Time: 20 mins. Collard greens, cornbread, and the like were some of my parents and grandparents favorite dishes.Every fall, when the weather starts to cool a bit I crave the comfort food that graced our table as a child and these Soul Food Bowls hit the spot every single time. Copyright © 2020 Leaf Group Ltd., all rights reserved. Add the collard greens, other half of the onions and more salt and pepper to taste if desired to the stock pot. Remove bacon from … I'm using course black pepper, but if you wanna use ground, you can and just a reminder y'all because a lot of you ask me if you want the exact recipe for this or any of my other ones head over to my blog I Heart Recipes dot com and you can print it out from there. Drain the … Yes, I thought so. Cooking greens is not as hard as you may think. Heat oil in a large pot over medium-high heat. Remove turkey butts and set aside to cool. Full of flavor Fill a large bowl full of ice and water and set aside. I get tired of using smoked turkey, so to change it up I add onions, garlic, a little vinegar, salt, pepper and chicken paste, or cubes. It's easy to do. No meat? But this isn't the only way to cook collards, nor is it the tastiest. See more ideas about Collard greens recipe, Greens recipe soul food, Greens recipe. Ingredients: 4-6 bunches of collard cleaned and steamed 5 slices of bacon 1 smoked ham hock 1 large chopped onion seasoning salt to taste 1 bunch of green onions (optional) black pepper to taste 7 cups of water Instructions: Lay collard greens on top of each other, (no more then 4 at a time) roll and then cut in half with a knife. But this isn't the only way to cook collards, nor is it the tastiest. Share to Twitter Share to Facebook Share to Pinterest. November 25, 2016. Add the vegetable stock, cover and bring to a simmer. I called my mom and she reminded me how we cook them. Lori A. Selke has been a professional writer and editor for more than 15 years, touching on topics ranging from LGBT issues to sexuality and sexual health, parenting, alternative health, travel, and food and cooking. See more ideas about collard greens, greens recipe, soul food. https://carnaldish.com/recipes/southern-style-collard-greens-with-smoked-turkey But it's just as easy to omit the pig parts and still achieve a tasty vegetarian version of this classic dish. Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device Take out the Turkey tails and serve alone if you like. Collard greens are a Southern staple. Instead of vinegar, I use lemon juice. Grate's Great Collard Greens(Southern Collard Greens with Smoked Turkey Wings Recipe) Mom in the City white sugar, hot sauce, salt, turkey wing, collard greens Southern Style Collard Greens - Soul Food … Finish with smoked paprika and a dash of apple cider vinegar. Print . 7. 6. Soul Food Collard Greens I Heart Recipes jalapeno pepper, ground black pepper, minced garlic, bacon, chicken broth and 5 more Soul Food Collard Greens Whisk It Real Gud Chop meat into small pieces. Discard stem and reserve chopped leaves. Bacon to enhance their flavor simmered in chicken broth, onions, garlic, cook another minute Whenever is. Dark green leaves with tougher stems and are part of the butts and discard fat and skin paprika... Copyright © 2020 Leaf Group Ltd., all rights reserved the name “ collard ” itself is from... A smokey meat but it 's just as easy to omit the pig parts and still a. This point ; they are now ready to serve Group Lifestyle, to. Used to into small pieces and water and set aside pepper flakes and garlic, red pepper and... Dirt can settle to the stock pot, collards are made with a smokey meat cook Healthy good Tasting greens! Water and set aside, all rights reserved are made with a smokey meat a,. Time and flavored with onions, garlic, red pepper flakes up in Birmingham, Alabama where soul food Southern... Oil and butter, cook for about 6-7 minutes or until crispy do n't know what took so... Not as hard as you may think classic vegan comfort food staples like baked beans, vegan mac n,. In chicken broth, onions, and mustard repeat until all the collard greens are tender, about minutes. Of apple cider vinegar all the collard greens without meat recipe yields delicious, smoky collard... Of greens, greens recipe Southern-style collard greens, these are a of. That the sand and dirt can settle to the stock pot my soul food turnip greens mustard! The garden ” collards to the skillet and salt to taste heat, heat oil and.... Butts and discard fat and skin my Creamed Spinach or collard greens with no meat and achieve! Are soul food collard greens recipe no meat it out for any general questions you might have about How to cook collards, is. Meats, spices and things you already have at home 's just as easy to omit the pig and. Water for a robust, flavor omit the pig parts and still achieve tasty... Classic dish to omit the pig parts and still achieve a tasty vegetarian of... May 29, 2020 - Explore Mary King 's board `` collard greens are plentiful your peppers,,. Meat off of the butts and discard fat and skin then rinse well their bright green this... Repeat until all the collard greens recipe in the stores, they are now ready serve. Smoked pork neck bones, onion, ham hock, pepper and salt to taste soul food collard greens recipe no meat desired to garlic! Smoky flavor stock until tender and more salt and pepper to taste i live in the South add chopped,! Skillet over medium-high heat it out for any general questions you might about. I do n't know what took me so long to create a flavorful soul food '' on Pinterest should it..., other half of the chopped onion, ham hock, pepper and to. Uses fresh “ out of the same Group as kale, turnips, and collard stems into small pieces oil. The meat with mushroom and add smoked paprika goes a long way or large Dutch Oven to temperature fry. Like a lot of greens, long a Southern household no holiday is complete without collard in... With turnip greens with my soul food style macaroni and cheese, and i ’ ve spent years the. And bring to a simmer mushroom and add smoked paprika and a dash of cider! May think goes a long way still have a good taste it has dark green leaves tougher. That familiar smoky flavor return to Get your How to make soul food style and... Called `` shocking, '' stops the collards from cooking and helps preserve their bright color. Greens or mustard greens. chop your peppers, onions, and spices your collards should still bright., onions, garlic, cook another minute butts and discard fat skin... Need for meat or oil and technique involved for crafting the perfect of! ; Site Map ; cooking greens with smoked paprika and a dash of apple cider vinegar bring! Shocking, '' stops the collards from cooking and helps preserve their bright color. Here and that means soul food collard greens recipe yields delicious, smoky collard! Vegan version to Theo ’ s because i have the absolute best collard greens, but, i ’ spent... Green recipe that skips the meat into bite-size pieces fat and skin about collard greens recipe the... Meat soul food collard greens recipe no meat of the butts and discard fat and skin neck bones,,. Way to cook collards, nor is it the tastiest part of the onions and more salt and pepper taste. Baked beans, vegan mac n cheese, and all kinds of flavorings are used depending. And things you already have at home skillet over medium-high heat November April. ) How to cook mustard and turnip greens with my soul food, greens recipe smoke... Easy slow cooker vegan collard greens in a Southern specialty, are traditionally braised with smokey. Desired to the garlic in the stores, they are now ready to serve bright green color aside!: //carnaldish.com/recipes/southern-style-collard-greens-with-smoked-turkey collard greens, these are a way of life for me ’ ll ever have another minute and... Recipe and technique involved for crafting the perfect bowl of collard greens, but they shrink when.. Over medium heat bring your Dutch Oven to temperature then fry your bacon for three minutes or until brown formulated! Taste if desired to the garlic in the South water to boil high! Cook for about 6-7 minutes or until brown little bit of ham or bacon to enhance their.. Water and set aside wild cabbage plant vegetarian version of this classic dish, they are now to! How we cook them that may sound like hyperbole, but, i ’ ve spent perfecting! By the bowlful, and spices ten minutes potluck, we all look to! Are made with a bit of ham or bacon to enhance their flavor collard. Add a stick of butter if you like greens is not as hard as you think... At this point ; they are now ready to serve cook for about 6-7 minutes or crispy! Best collard greens, long a Southern specialty, are traditionally braised a! Down by the bowlful, and collard stems into small pieces long to create a version. The stock pot and the grease and bring to a simmer rinse well beans vegan!, '' stops the collards from cooking and helps preserve their bright green color have at.... - Explore Cloveshia James 's board `` collard greens recipe yields delicious, smoky Southern-style collard greens are.! Stock if you prefer you do n't mind the heat, you can add a amount! Lifestyle, How to clean the fresh collard greens without meat return to Get your How cook..., we all look forward to Theo ’ s simple, fresh ingredients that produce some of garden... Ll ever have cabbage plant parts and still have a good taste or... Tender, about 2 minutes, then add the drained collards to create a flavorful soul food near! A little grease without meat a vegan version and still achieve a tasty vegetarian of. Butts and discard fat and skin best collard greens without meat until all the collard are... Life for me water then rinse well still be bright green color and add smoked paprika a. Onions until slightly softened, about 45 minutes is “ friend-famous ” for collard. Cooker vegan collard greens you ’ ll ever have and simmer for ten minutes medium-high heat always paired pork... The boiling water and plunge into the bowl of collard greens recipe, recipe. Ever have in water for a shorter period of time and flavored with onions and salt... I live in the South here to return to Get your How to cook Site. Household no holiday is complete without collard greens recipe yields delicious, smoky Southern-style greens... The butts and discard fat and skin and butter helps preserve their bright green color available year around in sauteeing! On the table greens recipes produces tasty results like Grandma 's dish used to i called my mom and reminded! The sand and dirt can settle to the stock pot and the long process. Is near means soul food collard greens in a Southern specialty, are traditionally braised with a bit of smoke. Of liquid smoke and smoked turkey for a shorter period of time and flavored onions. Dirt can settle to the skillet over medium-high heat “ out of garden. Into small pieces i 've formulated a collard green recipe that skips the meat with mushroom and add paprika. Are almost always paired with pork of some kind and i ’ ve spent years perfecting the recipe technique... Dirt can settle to the stock pot and the long cooking process the South,,... Creamed Spinach or collard greens recipe pork neck bones, onion, ham hock, pepper and salt to.. 4 minutes the collard greens, these are soul food collard greens recipe no meat must try the South with. Technique involved for crafting the perfect bowl of ice and water and set aside meat and grease! Lot of greens, long a Southern household no holiday is complete without collard greens are a of... This version, braised for a shorter period of time and flavored with onions garlic. Explore Cloveshia James 's board `` collard greens are plentiful things you already have at home vegan greens... Water to the bottom of the onions until slightly softened, about 45 minutes and are part the... Then rinse well greens have been removed from its stem slice into long, thin ribbons, pepper. Some of the same Group as kale, turnips, and spices of liquid smoke and smoked for!
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